Vietnamese Traditional Rice Paper: A Culinary Staple
Vietnamese traditional rice paper, or bánh tráng, is a versatile and iconic ingredient in Vietnamese cuisine. Made from simple ingredients like rice flour, water, and salt, these thin, delicate sheets are perfect for creating fresh spring rolls, crispy fried rolls, or as a wrap for grilled meats. Handcrafted in traditional villages, Vietnamese rice paper retains its authentic taste and texture, making it a favorite for both locals and international food lovers. Lightweight and easy to store, this staple food is ideal for culinary exploration. Discover the art of Vietnamese cooking with traditional rice paper!
Đánh giá khách hàng
SẢN PHẨM KHÁC
