Traditional Delicacies of Quang Ninh - Ha Long - Cat Ba

Introduction to Quang Ninh Cuisine

Quang Ninh, home to the breathtaking Ha Long Bay and the stunning Cat Ba Island, is not only famous for its scenic beauty but also for its rich culinary culture. The region's seafood-based cuisine and unique local dishes attract visitors from all over the world. In this guide, we explore the must-try traditional delicacies of Quang Ninh.

1. Ha Long’s Signature Dish: Cha Muc (Squid Cake)

One of the most famous specialties of Quang Ninh is Cha Muc – a fried squid cake made from fresh Ha Long squid. Known for its firm, chewy texture and distinctive flavor, Cha Muc is best enjoyed with sticky rice or dipped in sweet and sour fish sauce.

2. Sa Sung (Dried Peanut Worms) - A Luxurious Delicacy

Sa Sung, a type of sea worm, is a rare and expensive seafood product in Quang Ninh. It is often dried and used in soups or stir-fried with garlic for an intense umami flavor. Sa Sung is not only delicious but also highly nutritious.

3. Sam Bien (Horseshoe Crab) - A Unique Seafood Experience

Sam Bien is a fascinating seafood that can be cooked into various dishes such as stir-fried, grilled, or cooked in hotpot. Some famous horseshoe crab dishes include stir-fried horseshoe crab eggs, sweet and sour horseshoe crab, and grilled horseshoe crab with lemongrass.

4. Banh Gat Gu (Nodding Cake) - A Simple Yet Addictive Dish

Banh Gat Gu is a soft, rolled rice cake similar to Vietnamese banh cuon. It is typically served with a flavorful dipping sauce made from fish sauce, fried onions, and braised pork belly. The name "nodding cake" comes from the way the soft cake bends when lifted.

5. Cua Cù Kỳ (Red Frog Crab) - A Local Crab Specialty

Also known as the stone crab, Cù Kỳ is a rare type of crab found in Quang Ninh’s waters. It has a thick shell and firm, sweet meat, often enjoyed steamed, grilled, or made into crab noodle soup.

6. Bun Be Be (Mantis Shrimp Noodle Soup) - A Must-Try Street Food

This seafood noodle dish is made with Bề Bề (mantis shrimp), known for its juicy, sweet meat. The broth, simmered with fresh seafood, provides a rich and flavorful experience for any traveler.

7. Oyster and Clam Dishes - Fresh and Delicious

Ha Long is home to fresh grilled oysters with scallion oil and steamed clams with lemongrass. These simple yet delectable dishes are a highlight for seafood lovers visiting Quang Ninh.

8. Tu Hai (Geoduck Clam) - A Premium Seafood Dish

Tu Hai, or geoduck clam, is an exotic seafood that can be eaten raw as sashimi, grilled with cheese, or stir-fried with vegetables. This dish is highly sought-after due to its rich and unique taste.

9. Oc Mong Tay (Razor Clams) - A Tasty and Nutritious Treat

A popular seafood delicacy in Ha Long, razor clams are often stir-fried with tamarind sauce, garlic, or lemongrass. Their tender and slightly chewy texture makes them a favorite among locals and tourists alike.

10. Banh Cuon Cha Muc (Steamed Rice Rolls with Squid Cake)

A perfect breakfast dish, Banh Cuon Cha Muc combines soft steamed rice rolls filled with minced pork and wood ear mushrooms, served with crispy squid cake and a special dipping sauce.

Quang Ninh’s rich and diverse cuisine offers a wide range of flavors that every traveler must experience. From fresh seafood to unique local dishes, the region’s food scene is a paradise for culinary enthusiasts.

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